Tag Archives: Sana 727
Peanut and Cashew Butter in a Sana Juicer
Roasted peanuts or cashews, a little oil and the homogenising screen on a Sana 707, 727 or 929 give you fresh nut butter in minutes. Here is Sana's method and what we have learnt.
Celery juice on a horizontal juicer
Plain celery juice, made properly: how much celery you need per glass, how to prepare it, why horizontal juicers cope with the stringy fibres, cleaning up, and a plain look at the claims.
Which Sana Juicer Suits You? Horizontal or Hands-Free
The first thing we ask callers is why they want to juice. Here is how that answer points to a Sana horizontal or a hands-free model, with a side-by-side table.
Carrot and beetroot juices: two foundation recipes and their variations
Our two everyday root juices: carrot, orange and ginger, and beetroot, cucumber, ginger and lemon. With variations for each, plus the practical side: peeling, yields, earthy flavour and beetroot stains.
Almond Milk with a Sana Juicer
Soaked almonds, cold water and a Sana horizontal juicer make fresh almond milk in about 15 minutes. Here is Sana's method, the ratios we use, and what to do with the pulp.
Ginger and Turmeric Shots on a Slow Juicer
Two simple shots made with fresh roots on a slow juicer, with the practical answers: whether to peel, how strong to make them, how much to drink, how to freeze them and how to deal with turmeric stains.
Green Juice Recipe: Celery, Ginger and Lemon, and Ways to Build on It
Our everyday green juice is celery, ginger and lemon, with almost no fruit. This is the base recipe, a kale version, and the feeding tricks that get more juice out of leafy greens.
